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Reverse Sear Tomahawk
IntermediateImpress your guests with this showstopper technique that guarantees perfect edge-to-edge medium-rare.
Prep Time
10 min
Cook Time
75 min
Total Time
85 min
Servings
4
👨🍳 1 people cooked this👁️ 7 views
Ingredients
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Equipment Needed
- ✓Oven
- ✓Wire rack
- ✓Baking sheet
- ✓Meat thermometer
- ✓Cast iron skillet
Instructions
Pro Tips
- 💡This works best with steaks 2+ inches thick
- 💡Don't rush the oven phase - low and slow is key
- 💡Make sure your pan is VERY hot for the sear
- 💡Save the bone for making stock!
- 💡One tomahawk can easily serve 3-4 people
Details
Primary Cut
TomahawkTechniques
Reverse Sear
Cuisine
AmericanInspired By
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